Sweetgreen

The Sweetgreen menu sure looks tasty. By adding fresh guacamole made with Avocados From Mexico, you can boost patron satisfaction and profit potential! Dig in below to see how we suggest you Glow Up Your Menu.

77% of guest perceptions of guacamole improve when it's branded as FRESH or FRESH AVOCADOS FROM MEXICOAvocados From Mexico, Consumer Blind Taste Test Study, 2024

Avocado Quinoa Harvest Bowl

A hearty grain bowl featuring a base of organic quinoa, topped with roasted sweet potatoes, fresh arugula, crunchy pumpkin seeds, and a generous dollop of creamy guacamole. Drizzled with a light lemon avocado dressing to bring all the flavors together.

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Green Goddess Chicken Caesar

A modern twist on the classic Caesar, this salad features crisp romaine lettuce, grilled chicken breast, shredded Parmesan cheese, and whole grain croutons. The star is a creamy avocado Caesar dressing, adding a rich and smooth finish to the dish.

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Consumers are willing to pay up to $2 more

for dishes with fresh avocados

Avocados From Mexico, Consumer Blind Taste Test Study, 2020

Kale and Avocado Power Bowl

A nutrient-packed bowl with a base of curly kale, tossed with roasted almonds, red quinoa, and sweet corn kernels. It's finished with a scoop of freshly mashed guacamole and a sprinkle of hemp seeds for added texture and protein.

SCORE WITH