Kelly’s Cajun Grill

The Kelly’s Cajun Grill menu sure looks tasty. By adding fresh guacamole made with Avocados From Mexico, you can boost patron satisfaction and profit potential! Dig in below to see how we suggest you Glow Up Your Menu.

77% of guest perceptions of guacamole improve when it's branded as FRESH or FRESH AVOCADOS FROM MEXICOAvocados From Mexico, Consumer Blind Taste Test Study, 2024

Blackened Fish Guac Tacos

Flaky blackened fish nestled in warm tortillas with a vibrant cilantro-lime guacamole. Served with spicy slaw and a drizzle of chipotle aioli for a Cajun kick.

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Cajun Guacamole Stuffed Chicken

Juicy Cajun-spiced chicken breast filled with creamy guacamole. Served on a bed of dirty rice with a side of roasted vegetables for a delightful lunch.

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Consumers are willing to pay up to $2 more

for dishes with fresh avocados

Avocados From Mexico, Consumer Blind Taste Test Study, 2020

Shrimp Etouffee Guacamole Bowl

A deconstructed etouffee served in a bowl with rice, tender shrimp, and a scoop of creamy avocado mash. Topped with green onions and a spicy creole sauce.

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