Joe’s Pizza and Pasta

The Joe’s Pizza and Pasta menu sure looks tasty. By adding fresh guacamole made with Avocados From Mexico, you can boost patron satisfaction and profit potential! Dig in below to see how we suggest you Glow Up Your Menu.

77% of guest perceptions of guacamole improve when it's branded as FRESH or FRESH AVOCADOS FROM MEXICOAvocados From Mexico, Consumer Blind Taste Test Study, 2024

Avocado Bruschetta Crostini

Toasted slices of Italian bread topped with a harmonious blend of guacamole, cherry tomatoes, fresh basil, and a drizzle of balsamic glaze, creating a delightful fusion of Italian tradition and creamy avocado goodness.

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Guacamole Fettuccine

Al dente fettuccine pasta intertwined with a rich and creamy avocado sauce, garnished with grated Parmesan cheese and a sprinkle of chili flakes to add a subtle kick, marrying the indulgence of avocado with Italian pasta perfection.

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Consumers are willing to pay up to $2 more

for dishes with fresh avocados

Avocados From Mexico, Consumer Blind Taste Test Study, 2020

Caprese Avocado Salad

A refreshing salad of ripe avocado slices, layered with fresh mozzarella, succulent tomatoes, and sweet basil leaves, all brought together with a drizzle of avocado basil dressing, offering a creamy twist to the classic caprese.

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