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Chili’s

The Chili’s menu sure looks tasty. By adding fresh guacamole made with Avocados From Mexico, you can boost patron satisfaction and profit potential! Dig in below to see how we suggest you Glow Up Your Menu.

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77% of guest perceptions of guacamole improve when it's branded as FRESH or FRESH AVOCADOS FROM MEXICOAvocados From Mexico, Consumer Blind Taste Test Study, 2024

Smoked Brisket Guac Bites

Tender smoked brisket atop crispy tostada rounds, layered with creamy guacamole, cilantro-lime dressing, and a sprinkle of cotija cheese. A smoky, savory, refreshing bite.

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Guacamole Chicken Fiesta Salad

Grilled chicken, black bean corn salsa, and pico de gallo tossed with romaine lettuce and a creamy guacamole dressing. A fresh, flavorful Tex-Mex salad explosion.

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Consumers are willing to pay up to $2 more
for dishes with fresh avocados
Avocados From Mexico, Consumer Blind Taste Test Study, 2020
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Spicy Shrimp Guacamole Taquitos

Crispy fried taquitos filled with spicy shrimp and a blend of cheeses, served with a side of chunky guacamole for dipping. A zesty, crunchy, creamy delight.

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