Chili’s

The Chili’s menu sure looks tasty. By adding fresh guacamole made with Avocados From Mexico, you can boost patron satisfaction and profit potential! Dig in below to see how we suggest you Glow Up Your Menu.

77% of guest perceptions of guacamole improve when it's branded as FRESH or FRESH AVOCADOS FROM MEXICOAvocados From Mexico, Consumer Blind Taste Test Study, 2024

Southwest Guac Burger

A succulent beef patty topped with melted pepper jack cheese, crispy onion strings, and a generous dollop of zesty guacamole, served on a toasted brioche bun with a side of seasoned fries.

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Tex-Mex Avocado Chicken Salad

Grilled chicken breast atop a bed of crisp romaine lettuce, tossed with black beans, sweet corn, cherry tomatoes, shredded cheese, and crispy tortilla strips, all drizzled with a tangy avocado ranch dressing.

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Consumers are willing to pay up to $2 more

for dishes with fresh avocados

Avocados From Mexico, Consumer Blind Taste Test Study, 2020

Chipotle Guacamole Fajitas

Sizzling hot fajitas with tender strips of chipotle-marinated steak, bell peppers, and onions, served with warm flour tortillas and a side of rich, creamy guacamole for spreading or dipping.

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