CHICAGO PIZZA

The CHICAGO PIZZA menu sure looks tasty. By adding fresh guacamole made with Avocados From Mexico, you can boost patron satisfaction and profit potential! Dig in below to see how we suggest you Glow Up Your Menu.

77% of guest perceptions of guacamole improve when it's branded as FRESH or FRESH AVOCADOS FROM MEXICOAvocados From Mexico, Consumer Blind Taste Test Study, 2024

Chicago Deep-Dish Guac Bites

Mini deep-dish pizzas with a guacamole base, topped with crumbled Italian sausage and melted mozzarella. Tangy, creamy, and savory in every bite.

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Guacamole Stuffed Baked Penne

Penne pasta stuffed with a rich guacamole mixture, baked in a marinara sauce, and topped with parmesan. A fusion of Italian comfort and avocado creaminess.

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Consumers are willing to pay up to $2 more

for dishes with fresh avocados

Avocados From Mexico, Consumer Blind Taste Test Study, 2020

Fried Ravioli Guac Dippers

Crispy fried ravioli served with a side of spicy guacamole dipping sauce. The crunchy exterior complemented by the cool, creamy avocado dip.

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