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Chili’s

The Chili’s menu sure looks tasty. By adding fresh guacamole made with Avocados From Mexico, you can boost patron satisfaction and profit potential! Dig in below to see how we suggest you Glow Up Your Menu.

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77% of guest perceptions of guacamole improve when it's branded as FRESH or FRESH AVOCADOS FROM MEXICOAvocados From Mexico, Consumer Blind Taste Test Study, 2024

Guacamole Chicken Ranch Sandwich

Grilled chicken breast, crispy bacon, melted Monterrey Jack, and a creamy guacamole-ranch spread layered between toasted brioche. A juicy, flavorful explosion with a smooth, cool finish.

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Southwestern Guacamole Burger

Juicy beef patty topped with pepper jack cheese, crispy onion strings, and a smoky chipotle-guacamole. Served on a toasted sesame seed bun. Spicy, smoky, and creamy.

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Consumers are willing to pay up to $2 more
for dishes with fresh avocados
Avocados From Mexico, Consumer Blind Taste Test Study, 2020
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Guacamole Chicken Quesadilla Explosion Salad

Grilled chicken and cheese quesadilla wedges atop mixed greens, black beans, corn, pico de gallo, and a drizzle of Avocado Dip. Tangy citrus vinaigrette tied together with creamy Guacamole.

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