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54th Street Grill And Bar

The 54th Street Grill And Bar menu sure looks tasty. By adding fresh guacamole made with Avocados From Mexico, you can boost patron satisfaction and profit potential! Dig in below to see how we suggest you Glow Up Your Menu.

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77% of guest perceptions of guacamole improve when it's branded as FRESH or FRESH AVOCADOS FROM MEXICOAvocados From Mexico, Consumer Blind Taste Test Study, 2024

Southwest Guacamole Egg Rolls

Crispy egg rolls filled with smoked chicken, black beans, corn, and pepper jack cheese. Served with Santa Fe ranch and a creamy cilantro-lime guacamole dipping sauce.

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Chorizo & Guacamole Breakfast Tostadas

Crispy corn tortillas topped with scrambled eggs, spicy chorizo, crumbled cotija cheese, and a generous layer of fresh, chunky guacamole. A vibrant Tex-Mex morning kick.

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Consumers are willing to pay up to $2 more
for dishes with fresh avocados
Avocados From Mexico, Consumer Blind Taste Test Study, 2020
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Grilled Steak & Guacamole Salad

Grilled marinated steak atop mixed greens, pico de gallo, roasted corn, and black beans. Finished with crumbled queso fresco, tortilla strips, and a drizzle of cilantro-lime dressing and mash guac.

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