GRILL CITY

The GRILL CITY menu sure looks tasty. By adding fresh guacamole made with Avocados From Mexico, you can boost patron satisfaction and profit potential! Dig in below to see how we suggest you Glow Up Your Menu.

77% of guest perceptions of guacamole improve when it's branded as FRESH or FRESH AVOCADOS FROM MEXICOAvocados From Mexico, Consumer Blind Taste Test Study, 2024

Guacamole Adobo Toast

Crispy pan de sal topped with savory chicken adobo. A vibrant guacamole spread adds creamy coolness and a zesty lime touch to balance the rich adobo chicken.

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Grilled Pompano with Guacamole Salsa

Succulent grilled pompano, infused with smoky flavors, is paired with a vibrant guacamole salsa. The salsa bursts with fresh cilantro, tomato, and a hint of chili, enhancing the delicate fish.

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Consumers are willing to pay up to $2 more

for dishes with fresh avocados

Avocados From Mexico, Consumer Blind Taste Test Study, 2020

Guac-Infused Dinuguan & Puto

Classic Dinuguan gets a smooth makeover with Guacamole stirred in. The creamy avocado paste mellows the richness, served with fluffy, subtly sweet Puto rice cakes for an elegant contrast.

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