Valentino’s

The Valentino’s menu sure looks tasty. By adding fresh guacamole made with Avocados From Mexico, you can boost patron satisfaction and profit potential! Dig in below to see how we suggest you Glow Up Your Menu.

77% of guest perceptions of guacamole improve when it's branded as FRESH or FRESH AVOCADOS FROM MEXICOAvocados From Mexico, Consumer Blind Taste Test Study, 2024

Guacamole Bruschetta

Crispy Italian bread topped with a vibrant guacamole, fresh tomatoes, basil, and a drizzle of balsamic glaze.

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Avocado Alfredo Pasta

Fettuccine tossed in a creamy avocado Alfredo sauce with garlic, parmesan, and a hint of lemon, garnished with parsley.

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Consumers are willing to pay up to $2 more

for dishes with fresh avocados

Avocados From Mexico, Consumer Blind Taste Test Study, 2020

Guacamole Pizza

A thin crust pizza topped with a smooth guacamole base, mozzarella cheese, sliced cherry tomatoes, and arugula.

SCORE WITH