Chilis

The Chilis menu sure looks tasty. By adding fresh guacamole made with Avocados From Mexico, you can boost patron satisfaction and profit potential! Dig in below to see how we suggest you Glow Up Your Menu.

77% of guest perceptions of guacamole improve when it's branded as FRESH or FRESH AVOCADOS FROM MEXICOAvocados From Mexico, Consumer Blind Taste Test Study, 2024

Tex-Mex Guacamole Burger

A succulent beef patty topped with melted pepper jack cheese, a generous dollop of zesty guacamole, crispy tortilla strips, and a splash of salsa, all nestled between a toasted brioche bun.

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Southwest Avocado Chicken Salad

Grilled chicken breast sliced atop a bed of mixed greens, adorned with black beans, roasted corn, shredded cheese, diced tomatoes, and crispy tortilla strips, all brought together with a creamy avocado ranch dressing.

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Consumers are willing to pay up to $2 more

for dishes with fresh avocados

Avocados From Mexico, Consumer Blind Taste Test Study, 2020

Fire-Grilled Avocado Fajitas

Tender slices of fire-grilled chicken or steak, sautéed with bell peppers and onions, served with a side of warm tortillas, sour cream, cheese, pico de gallo, and a smooth guacamole paste for spreading or topping.

SCORE WITH