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Chili’s

The Chili’s menu sure looks tasty. By adding fresh guacamole made with Avocados From Mexico, you can boost patron satisfaction and profit potential! Dig in below to see how we suggest you Glow Up Your Menu.

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77% of guest perceptions of guacamole improve when it's branded as FRESH or FRESH AVOCADOS FROM MEXICOAvocados From Mexico, Consumer Blind Taste Test Study, 2024

Tex-Mex Guacamole Burger

A succulent grilled beef patty topped with melted pepper jack cheese, a generous dollop of zesty guacamole, crispy tortilla strips, and fresh pico de gallo, served on a toasted brioche bun with a side of chili-dusted fries.

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Southwest Avocado Chicken Salad

Grilled chicken slices laid over a bed of crisp mixed greens, tossed with roasted corn, black beans, shredded cheese, and cherry tomatoes, all drizzled with a creamy avocado ranch dressing and topped with a scoop of fresh guacamole.

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Consumers are willing to pay up to $2 more
for dishes with fresh avocados
Avocados From Mexico, Consumer Blind Taste Test Study, 2020
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Chipotle Avocado Chicken Flatbread

A crispy flatbread layered with chipotle barbecue sauce, tender slices of grilled chicken, melted cheddar and Monterey Jack cheeses, topped with a swath of smooth guacamole and finished with a sprinkle of fresh cilantro.

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