giraffas
The giraffas menu sure looks tasty. By adding fresh guacamole made with Avocados From Mexico, you can boost patron satisfaction and profit potential! Dig in below to see how we suggest you Glow Up Your Menu.

Picanha com Guacamole Tropical
Juicy grilled picanha slices topped with a vibrant tropical guacamole made from mashed avocados, diced mango, cilantro, lime juice, and a touch of jalapeño for a Brazilian twist on a classic favorite.
SCORE WITH
Salada de Frango com Molho de Abacate
A light and refreshing salad featuring tender grilled chicken, mixed greens, cherry tomatoes, and corn, drizzled with a creamy avocado dressing, blending the smooth taste of avocado with a hint of garlic and citrus.
SCORE WITH


Coxinha de Avocado
Crispy on the outside and gooey on the inside, these coxinhas are filled with creamy mashed avocado and cheese, served with a side of spicy avocado dip for dipping, marrying traditional Brazilian street food with the rich flavor of avocados.
SCORE WITH
