BARTACO

The BARTACO menu sure looks tasty. By adding fresh guacamole made with Avocados From Mexico, you can boost patron satisfaction and profit potential! Dig in below to see how we suggest you Glow Up Your Menu.

77% of guest perceptions of guacamole improve when it's branded as FRESH or FRESH AVOCADOS FROM MEXICOAvocados From Mexico, Consumer Blind Taste Test Study, 2024

Carnitas Guac Taco

Slow-cooked pork carnitas nestled in a soft taco shell with a generous layer of creamy guacamole, topped with pickled onions and fresh cilantro for a fusion of rich and refreshing flavors.

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Baja Guac Bowl

A hearty rice bowl featuring crispy baja fish, a smooth layer of guacamole, black beans, charred corn, and a squeeze of lime, embodying the essence of coastal street food.

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Consumers are willing to pay up to $2 more

for dishes with fresh avocados

Avocados From Mexico, Consumer Blind Taste Test Study, 2020

Avocado Ceviche Delight

A refreshing ceviche mix of fresh seafood marinated in citrus juices, served with a dollop of creamy avocado dip on top, garnished with diced tomatoes and slivers of red onion.

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